Spumante Moser 'Blauen' Blanc De Noirs Extra-Brut 2015

Spumante Trentodoc Moser 'Blauen' Blanc De Noirs Extra-brut 2017

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Spumante Trentodoc Moser 'Blauen' Blanc De Noirs Extra-brut 2017

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Spumante Trentodoc Moser 'Blauen' Blanc De Noirs Extra-brut 2017

Moser
€58.00
Availability: In stock
SKU
00008885

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The Moser Blauen Blanc de Noirs Extra Brut sparkling wine is a Trentodoc vinified in white from only hand-selected Pinot Noir grapes and aged for 72 months on the lees in the bottle.

Tipo di vino
Type of wine Spumante
icona disciplinare
Specifications Trento DOC
icona Corpo del vino
Body Normal
icona Regione
Region TRENTINO-SUDTIROL
Il Vino in sintesi

In summary

Wine list: Trento DOC Spumante
Grape varieties: Pinot Nero 100%
Type Bollicina: Blanc de Noirs
Dosage: Extra Brut
Alcohol Degree: 12,50%
Country: ITALY
Production area: TRENTO
Year: 2017
Format: Bottle 75 cl
Premi e riconoscimenti del vino

Awards & Recognition

Rate Webdivino: Vini premiati Webdivino > 9090/100
Awards:
Come gustare il vino

How to taste it

When to drink it: 3-5 years
Serving Temperature: 6-8 °C
Recommended glass: Ballon flute (bubbles) Ballon flute (bolle)

Visual tasting

Brilliant, straw yellow in color with evident bronze reflections. Fine, numerous, and persistent bubbles.

Olfactory tasting

Fruity on the nose with smoky notes, nuances of toasted hazelnut and hints of evolutionary notes.

Taste tasting

On the palate it is fresh, dry and persistent.

What to pair wine with Spumante Trentodoc Moser 'Blauen' Blanc De Noirs Extra-brut 2017

Moser's Blauen Blanc de Noirs Extra Brut sparkling wine is a wine to accompany any meal, perfect with Trentino cured meat platters or dumplings in broth.

Contains sulfites.

Moser's Blauen Blanc de Noirs Extra Brut sparkling wine is a Trentodoc vinified as a white wine from hand-selected Pinot Noir grapes and aged for 72 months on the lees in the bottle. The Pinot Noir grapes come from a single vineyard, called Dòs dei Cedri, over 40 years old and trained using the Trentino pergola system. This particularly suitable soil, located near Maso Warth, on the hills of Trento, at 350m above sea level, consists of Dolomite stone, which gives the wine great freshness and flavor. After the grapes are delivered, they are gently pressed and the free-run must is selected; the Pinot Noir is then vinified in steel, leaving the wine to mature for 9 months in tanks before being left to age in the bottle for a long period of aging (72 months).

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